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Fruit And Vegetable Products / by Shagufta by Shagufta. Material type:  Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi Aph Publishing Corporation 2012Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 581.464 SHA/F.
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Handbook of Fruits And Fruits Processing / by Y. H. Hui [et.al] by Hui, Y. H | ed. Barta, Jozsef; Cano, M. Pilar; Gusek, Todd; Sidhu, Jiwan; Sinha, Nirmal. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi; Wiley India Pvt. Ltd., 2006Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 664.8 HUI/H.
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Catering management an integrated approach / by Mohini Sethi et.al by Sethi, Mohini ; Malhan, Surjeet. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New delhi: New age international limited publishers, 1987Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (7)Call number: 642.47 SET/C, ...
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Textbook of human nutrition /by M. S. Bamji by Bamji, M. S. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi: Oxford & IBH Publishing Co. Pvt. ltd. 1998Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 641.1 BAM/T.
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Research methodology : methods and techniques / by C. R. Kothari by Kothari, C. R | Garg, Gaurav. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi; New Age International (P) Ltd., 2013Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 300.72 KOT/R.
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Food Science and Processing Technology / by Mirdula Mirajkar by Mirdula, Mirajkar | Menon, Sreelata. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi; Kanishka Publishers, Distributers, 2002Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 664 MIR/F.
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Legal Research law findings and problem-solving / by Victor Tunkel by Tunkel, Victor. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: Delhi: universal law publishing, 1992Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 347.072 TUN/L.
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Food Microbilogy / by Neelam Khetarpaul by Khetarpaul Neelam. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: Delhi Daya Publishing House 2006Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 664.001579 KHE/F.
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Foods : facts and principles / by N. Shakuntala Manay by Manay, N. Shakuntala | Shadaksharaswamy, M. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: Daryaganj, New Delhi; New Age International, 2000Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 641.3 SHA/F.
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Foods and nutrition / by Krishan Gopal Ahuja...[et.al] by Ahuja, Krishan Gopal | Nath, Prem Swamy, Kirugavalu Rudrappa Mallikarjuna | Gaddagimath, Pulakeshi Basayya. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi: Studium Press (India) Pvt. Ltd., 2010Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 641.1 AHU/F.
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Indian Catering /by Payal Mehta by Mehta, Payal. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi Srishti Book Distributers 2007Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 642.4 MEH/I.
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Methodology of Educational Research /by Lokesh Koul by Koul , Lokesh. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi Vikash Publishing House Pvt Ltd. 1984Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (2)Call number: 370.78 KOU/R , ...
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Basic food science and technology / by S.M. Reddy by Reddy, S. M. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi; New Age International (P) Ltd., 2015Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 641 RED/B.
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Food and beverage service /Edited by Supriya Rao by Supriya Rao. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi alfa publication 2007Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 642.5 RAO/F.
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Introductory food microbiology / by K. V. Kamnath by Kamnath, K. V. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New delhi: Alfa publications, 2009Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 664.011579 KAM/I.
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Anthropology of sweetmeats / by Anil Kishore Sinha by Sinha, Anil Kishore. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New delhi: Gyan publishing, 2000Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 641.860954 SIN/A.
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