| 000 | 00734nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 220516s9999 xx 000 0 und d | ||
| 020 | _a9781845694326 | ||
| 041 | _aeng | ||
| 082 |
_a613.2 _bMCC/D |
||
| 100 | _aMcClements, D. Julian. | ||
| 245 | 0 |
_aDesigning functional foods _b: Measuring and controlling food structure breakdown and nutrient absorption _c / by D. Julian McClements and Eric A. Decker |
|
| 260 |
_aUK: _bWoodhead Publishing Ltd., _c2012. |
||
| 300 | _axxi, 722p. | ||
| 490 | _aWoodhead publishing in food science, technology and nutrition | ||
| 650 | _aFood science | ||
| 650 | _aMicrobial ecology | ||
| 650 | _aMicronutrients | ||
| 650 | _aNutrient absorption | ||
| 700 | _aDecker, Eric A. | ||
| 942 | _cBK | ||
| 999 |
_c3250 _d3250 |
||