| 000 | 00487nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20240920095926.0 | ||
| 008 | 240920b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0824704908 | ||
| 041 | _aeng | ||
| 082 |
_a664 _bDAT/H |
||
| 100 | _aDatta, Ashim K. | ||
| 245 |
_aHandbook of Microwave Technology For Food Applications _c/ edited by Ashim K. Datta |
||
| 260 |
_aNew York: _bMarcel Dekker, Inc., _c2001. |
||
| 300 | _axvi, 511p. | ||
| 700 | _aAnantheswaran, Ramaswamy C. | ||
| 942 | _cBK | ||
| 999 |
_c30681 _d30681 |
||