| 000 | 00441nam a22001577a 4500 | ||
|---|---|---|---|
| 005 | 20230727092951.0 | ||
| 008 | 230727b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9788122438154 | ||
| 041 | _aeng | ||
| 082 |
_a641 _bRED/B |
||
| 100 | _aReddy, S. M. | ||
| 245 |
_a Basic food science and technology _c/ by S.M. Reddy |
||
| 260 |
_a New Delhi; _bNew Age International (P) Ltd., _c 2015. |
||
| 300 | _a xvii, 481 pages ; 24 cm | ||
| 942 | _cBK | ||
| 999 |
_c19997 _d19997 |
||