| 000 | 00454nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20230727051804.0 | ||
| 008 | 230727b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9813045078 | ||
| 041 | _aeng | ||
| 082 |
_a641.3 _bJAY/M |
||
| 100 | _a Jay, James M. | ||
| 245 |
_aModern food microbiology _c/edited by James M.Jay |
||
| 260 |
_aSingapore _bAPsrAC Publishers Services _c2000 |
||
| 300 | _axvi,679p. | ||
| 650 |
_aFood science _xChemistry |
||
| 942 | _cBK | ||
| 999 |
_c19867 _d19867 |
||