| 000 | 00508nam a22001577a 4500 | ||
|---|---|---|---|
| 005 | 20230404085746.0 | ||
| 008 | 230404b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0824775732 | ||
| 041 | _aeng | ||
| 082 |
_a664.07 _bGRU/F |
||
| 100 | _aGruenwedel, Dieter W. | ||
| 245 |
_aFood Analysis Principles and Techniques _b :Volume 4 Separation Techniques _c /by editors, Dieter W. Gruenwedel and John R. Whitaker |
||
| 260 |
_aNew York and Basel _bMarcel Dekker, Inc. _c1987 |
||
| 300 | _axvii, 458p. | ||
| 942 | _cBK | ||
| 999 |
_c15411 _d15411 |
||