Subbhulakshmi, G. <br/><br/>
Food Processing And Preservation 
/ by G. Subbhulakshmi 
 - New Delhi:  New Age International (P) Limited, Publishers,  2006. 
 - ix, 298p. 
<br/><br/><label>ISBN: </label>8122412831 
<br/><br/><label>Dewey Class. No.: </label>664.028  / SUB/F