Rechcígl, Miloslav <br/><br/>
Nutrition and Food  Section G: Diets, culture media, and food supplements (Vol-ii) 
/ by Miloslav Rechcígl 
 - Cleveland:  CRC Press,   1977. 
 - 462p.; 26 cm. 
 - CRC Handbook Series in Nutrition and Food .
<br/><br/><label>ISBN: </label>0849327377 
<br/><br/><label>Dewey Class. No.: </label>591.13  / REC/N