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Food-Borne Pathogens : Methods and Protocols / Edited by Catherine C. Adley
Material type:
TextLanguage: English Publication details: Toowa, New Jersey; Humana Press: 2006. Description: xi, 267pISBN: 9781588294654DDC classification: 616.9
| Item type | Current library | Call number | Status | Date due | Barcode |
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | 616.9 ADL/F (Browse shelf(Opens below)) | Available | 137462 |
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| 616.89 SAH/M Manasika Samasya O' Samadhana | 616.8914 SMI/K Key Concepts In Counselling and Psychotherapy A Critical A-Z guide to theory | 616.8918 GRE/A Antimicrobial Chemotherapy | 616.9 ADL/F Food-Borne Pathogens : Methods and Protocols | 616.904 COW/M Microbiology Fundamentals A Clinical Approach | 616.904 PER/M Molecular Microbiology : Diagnostic Principles and Practice | 616.93620096 DES/T The malaria capers : more tales of parasites and people, research and reality |
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