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Food Microbiology / by A. Bohra
Material type:
TextLanguage: English Publication details: Jodhpur; Student Edition, 2007 Description: 454pISBN: 8188826324DDC classification: 664.00
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | 664.00 BOH/F (Browse shelf(Opens below)) | Available | 118156 |
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| 664.00 ADA/F Food microbiology | 664.00 ADA/F Food microbiology | 664.00 ADA/F Food microbiology | 664.00 BOH/F Food Microbiology | 664 BRE/F Food processing handbook | 664.0 FIG/F Food physics : physical properties - measurement and application | 664.00 FOR/T The microbiological risk assessment of food |
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