Food processing and preservation Author: Subbulakshmi, G. /Edited by G.Subbulakshmi & Shobha A. Udipi

By: Subbulakshmi, GContributor(s): Udipi, Shobha AMaterial type: Text

TextLanguage: English Publication details: New Delhi New age International (P) Limited, Publishers 2001 Description: v,298pISBN: 8122412831Subject(s): Food--Preservation -- Food industry and tradeDDC classification: 664.8

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks	664.8 SUB/F (Browse shelf(Opens below))	Available		119605

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