Food Administration in East India :1939-54 /by Debidas Ray
Material type:
TextLanguage: English Publication details: Santiniketan Agro-Economic Research centre 1958 Description: ix, 173pDDC classification: 641.3
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | 641.3 RAY/F (Browse shelf(Opens below)) | Available | 32724 |
Browsing PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
|
|
|
No cover image available |
|
|
|
||
| 641.3 MAN/F Foods : Facts and Principles | 641.3 MAN/F Foods : Facts and Principles | 641.3 MAN/F Foods : Facts and Principles | 641.3 RAY/F Food Administration in East India :1939-54 | 641.3 SAT/A A first course in food analysis | 641.3 SAT/A A first course in food analysis | 641.3 SHA/F Foods : facts and principles |
There are no comments on this title.