Food Science

By: Charley, HelenMaterial type: Text

TextLanguage: English Publication details: New York Macmillan Publishing Company 1982 Edition: 2ndDescription: 564pISBN: 0023219408DDC classification: 641.3

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks	641.3 CHA (Browse shelf(Opens below))	Available		101341

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