Food & Drink Good Manufacturing Practice : A Guide to its Responsible Management / by Jeff Rookers

By: Rookers, JeffMaterial type: Text

TextLanguage: English Publication details: U. K.: Wiley-Blackwell, 2013. Edition: 6th edDescription: xv, 261pISBN: 9781118318201Subject(s): Dry Products | Food & Drink | Food Science | Frozen FoodsDDC classification: 664.00941

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Item type	Current library	Call number	Status	Date due	Barcode
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY	664.00941 ROO/F (Browse shelf(Opens below))	Available		140030

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